Have you ever wondered how many hamburgers you can eat per week? The answers can be infinite, but what we can tell you at ORGANIC by SERAWA is the day you can eat them all.
inaugurates its gastronomic experiences, every Thursday night at BURGERS & WINE.
Thursday nights this summer, have their own name in our Kilometer 0 restaurant located in Alicante. BURGERS & WINE is one of the new
Experience in which all those who visit us can enjoy and taste delicious burgers with Kilometer 0 products.
Ecological, sustainable and a slow lifestyle. We told you a few weeks ago that the new restaurant ORGANIC by SERAWA that the hotel chain SERAWA Hotels recently opened in the city of Alicante would give much to talk about. But not only its restaurant, but also the new concept on which it bases its gastronomic offer in favor of local and 0 kilometer products.
BURGERS & WINE is the new proposal #GASTRO
with organic and Kilometer 0 products for Thursday nights at the restaurant ORGANIC by SERAWA. An experience in which to enjoy this summer of the most sinful sins with products of the highest quality.
A unique event where you can taste the best hamburgers with organic and zero kilometer products.
And for this, the mini burgers that you will be able to taste every Thursday night have the best national and proximity raw material. To all this, we add a selection of our best wines for a perfect pairing.
Every Thursday night until September you can enjoy three mini burgers and a glass of wine at ORGANIC by SERAWA.
The SERAWA Alicante hotel restaurant continues to enhance its value with kilometer 0 products.
Now that you know our proposal it’s time for presentations and that’s why we tell you a little more about it so that you can start opening your mouth and book your Thursday night in capital letters with us.
Squid burger. A proposal that will not leave you indifferent as it combines local squid with red bell pepper, wakame, brioche bread/mini burgers, black sesame, ali oli (toasted garlic), salsa brava / sundried tomato mayonnaise, dreasing (soy, honey, kimchi).
We continue with the second proposal. A personalized and unique tuna burger composed of the best local tuna, padron bell pepper, roasted green bell pepper, quail egg, kimchi mayonnaise and siracha mayonnaise.
Two proposals that give way to the last burger of botifarra and black pudding (sausages of land) and in which you can find the following ingredients: sausage, black pudding, manchego / blue cheese, arugula, sobrasada, paprika mayonnaise / chimichurri.
Three mini hamburgers with 0 kilometer products, accompanied with a side of roasted and fried sweet potato, or roasted and fried potatoes. We leave that up to you.
In the new
Experience BURGERS & WINE we offer you three mini-burger proposals, which makes the experience more appetizing, more exciting and, of course, more repeatable. But the essence of their local product, the mix of local raw materials and seasonings that make them up, are the key to success. Good music and the best atmosphere are added to this gastroexperience so you can get a head start on the weekend in the best way.
To book just visit the website: serawahotels.com or call (0034) 865 660 022 .
ORGANIC by SERAWA is a restaurant that offers a unique experience with local organic products that are adapted to a slow lifestyle where the customer can taste 0 kilometer and local products.
is located inside the 4* hotel SERAWA Alicante, surrounded by an imposing structure with more than 800 wooden boxes of different sizes, designed in such a way that they merge the space of the wine and craft store, the hotel reception and the restaurant.
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